News

Internship Course : Building Competency by Application of Microbiology

August 2, 2017 11:53 am How is science of microbiology applied in real life? This question may be one of questions asked by every Microbiology Undergraduate Program students. Although students have been given microbiological knowledge on a regular basis, both pure and applied, deeper understanding would only be acquired when students experience it in the real life. In order to… View Article

Alumni Talks: Microbiology as Versatile Tools in Environmental Remediation and Wastewater Treatment

May 25, 2017 7:52 am   Microbiology as a branch of science that dealt with microbes, is a highly applicative field. Research in microbiology often overlapped with engineering, therefore it isn’t rare for Microbiology undergraduates to continue their study or have career in engineering field. One of those graduate is Bastian Saputra, a 2007 ITB graduate. After studying basics of… View Article

The Selection of Honorary Student 2017: a Tool to Develop Scientific Thinking and Competency amongst College Students

May 25, 2017 7:46 am Last month, Institut Teknologi Bandung held internal competition for outstanding student. The selection of honorary student is yearly competition organized by National Ministry of Education and Culture Indonesia to develop scientific thinking and competency among Indonesia college students in order to give good impacts to society. Undergraduate Programme of Microbiology, as part of Institut Teknologi… View Article

Shrimp Culture in Indonesia: Future Considerations and Potentials

April 2, 2017 11:16 am   Indonesia is the country with highest global potential for warm water shrimp production. Perhaps, this is one of the focus point emphasized by Dr. Dean Akiyama in his guest lecture on Friday, November 25th 2016 titled Shrimp Culture in Indonesia: Future Consideration and Job Potential for Students. Been in shrimp business for about 30… View Article

Metabolomics : New Era in Science

March 29, 2017 11:28 am      Genomics, transcriptomics, and proteomics aren’t peculiar term for students in science. The three omics are commonly found omics and has been the focus of development by human in recent years. In fact, there is one -omics that hasn’t been touched by many scientists – but having an enormous potential. This potential in metabolomics… View Article

Fermenstation : Between of Kitchen and Laboratorium

November 28, 2016 9:57 am          As time progresses, human’s awareness about health and hygiene is gradually increasing. This brings about the need of standardization in food industry, including fermented food products. Not only concerning quality of food in terms of health and hygiene, standardization has since been a need in industry in order to ensure that manufactured products always… View Article

Archaea for High School : Kecil, Berdampak Besar

November 28, 2016 9:55 am Pekerjaan yang dilakukan oleh seorang ilmuwan dalam laboratorium telah lama mengundang rasa penasaran setiap siswa SMA. Apa yang dilakukan oleh ilmuwan dalam laboratorium, hingga akhirnya melahirkan penemuan yang gemilang? Untuk memberikan wawasan bagi siswa SMA yang tertarik dalam ilmu hayati, Himpunan Mahasiswa Mikrobiologi “Archaea” menyelenggarakan suatu program pengabdian masyarakat yang bertajuk ARCHAEA for High School:… View Article

Fermenstation 2016 – Veggies Food Fest!

October 26, 2016 8:36 am Sudah pernah minum yogurt? kalo iya, pastinya sudah tahu dong bagaimana segarnya yogurt dengan rasa asam yang khas dan gurihnya susu kental hasil fermentasi Lactic Acid Bacteria. Nah, sudah pernah mencoba yogurt hasil dari air kelapa yang difermentasi? katanya sih lebih menyegarkan dan lebih legit daripada yogurt biasa. Penasaran? yuk datang ke Fermenstation 2016! Selain… View Article